Extra Good Things from Ottolenghi Test Kitchen Volume 2
Volume 2 from the pantry bible by Yotam Ottolenghi. This one "is all about the secret culinary weapons - the condiments, sauces, dressings," basically how to make your cooking extra flavorful along with how to prep and what can be done ahead to cut down on time when you're hungry. The Rose Harissa recipe xcited about cooking again. Written by Yotam Ottolenghi and Noor Murad this book is the second in a series that promises to help you "unlock the secrets of your pantry, fridge and freezer" . I am excited about the Rose Harissa recipe, the infused oils, crunch mixes and unorthodox pickles.
◦ 9 6/8" x 7"
◦ 256 Pages
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